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New Broccoli Reduces Cholesterol. Eating ten or more weekly servings of a new variety of broccoli has been demonstrated to reduce Low-density lipoprotein (bad cholesterol) levels by about 6%. This new broccoli variety known as Beneforte was bred to contain two to three times more glucoraphanin, a compound that is converted to sulphoraphane inside the…
Read MoreDepression and Diabetes Both Increase Dementia Risk! Previous research has shown that both type 2 diabetes and depression can independently increase an individual’s risk for dementia, but what happens when they co-occur? Danish researchers analyzed data collected from 2.4 million adults and found that while depression increases a person’s risk for dementia by 83% and…
Read MoreLeafy Greens May Protect Aging Brains. An evaluation of the eating habits and mental abilities of over 950 older adults revealed that eating a single serving of leafy green vegetables per day may reduce an individual’s risk for dementia. The study found that those who consumed one or two servings of spinach, kale, mustard greens,…
Read MoreCancer Deaths Decreasing in America. According to a new report, the United States is slowly and steadily winning the war against cancer as mortality rates from the disease continue to decline. Between 2002 and 2011, the overall cancer death rate fell an average of 1.5% per year, and the rate of new cancer rates declined…
Read MoreVitamin D Can Improve Pain & Movement in Obese Osteoarthritis Patients. Chiropractors often recommend vitamin D because is a common deficiency and optimum levels are associated with several health benefits. In a new study, researchers analyzed blood samples, surveyed arthritic knee pain, and measured the functional performance of 256 middle age and older adults and…
Read MoreExercise Is Good for Lung Cancer Patients. Physical activity should be considered as a treatment option for lung cancer patients as it reduces symptoms, increases exercise tolerance, improves quality of life, and potentially reduces the length of hospital stays and complications following lung cancer surgery. Lead researcher Dr. Gerard A. Silvestri advises that “clinicians should…
Read MoreDietary Fiber Supplement May Help with Weight Control. An animal study found that rats fed a fiber supplement along with a high-fat and high-sugar diet gained less weight than subjects fed the same diet without the supplement. Despite having constant access to food high in both fat and sugar, researchers found that rats given supplemental…
Read MoreShort People at Greater Risk of Coronary Heart Disease. Researchers at the University of Leicester claim that shorter men and women have proportionally smaller coronary arteries that place them at a greater risk for heart disease than taller people. The investigators found that every 2.5 inch (~6.35 cm) change in height affects coronary heart disease…
Read MoreDementia Increases Odds of Complications During a Hospital Stay. During a hospital admission, older patients with dementia have a 2.5 times greater risk for experiencing preventable complications such as urinary tract infections, pressure areas, pneumonia, and delirium. According to experts, these complications can result in an eight-fold increase in the amount of time the dementia…
Read MoreHow Vitamin D May Protect the Heart… Though recent published studies have found strong associations between vitamin D deficiency and hypertension, metabolic syndrome, diabetes mellitus, and atherosclerosis, the mechanisms by which vitamin D protects the cardiovascular system remain a mystery. In a new paper published in the Open Cardiovascular Medicine Journal, Dr. Natália Ribeiro Mandarino…
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