Facebook and Diet? “Appearance exposure” on the Internet has been linked to body image disturbances among adolescent girls. A recent study found an association between time spent on Facebook and poor body image among adolescent girls who internalize a thin ideal physique, which may lead to eating disorders. Cyberpsychology, Behavior, and Social Networking, December 2013

Low Vitamin D Levels. A recent study shows that vitamin D deficiency may cause damage to the brain and other organs. When middle-aged rats were fed a diet low in vitamin D for several months, they developed free radical damage to their brains and also performed poorly in cognitive functioning tests for learning and memory.…

Two-Thirds of 13-Year Old Girls are Afraid of Gaining Weight! Using data concerning 7,000 teenagers, United Kingdom researchers found that two of every three 13-year-old girls are afraid of gaining weight or being overweight. The researchers also noted that half of the girls surveyed avoid fatty foods and 26% restrict their calories. University of Bristol,…

Fruits and Veggies are Good for your Child’s Bones! A study from the United Kingdom found that fruit and vegetable intake was positively associated with increased total body bone mineral density and bone mineral content in adolescent girls and boys. American Journal of Clinical Nutrition, June 2006

Green Tea Slows Prostate Cancer Progression. New research shows that green tea polyphenols may help slow or prevent some types of cancer. A double-blind, placebo-controlled study found that premalignant prostate lesions were three times less likely to progress to malignant tumors in men who took a 600mg green tea catechins supplement daily for a year…

Cruciferous Vegetables and Ovarian Cancer Survival Rates. Women with the highest fruit and vegetable intakes have better ovarian cancer survival rates than those who generally neglect these foods. Researchers found that yellow and cruciferous vegetables contributed to longer survival. The authors concluded that low-fat, plant based diets are not only beneficial for cancer prevention, but…

Holiday Survival Guide. 1. Re-think appetizers. Incorporate healthier pre-meal snacks. Include berries, pineapple, and apples. 2. smaller portions. You can still taste all the foods without overeating. 3. Don’t get stuffed. Just because there is more food sitting around does not mean you need to eat more. 4. Have a calorie-free chat instead of second…

Pickled Turnips? Scientists have discovered that the bacteria Lactobacillus brevis may prevent the flu. Lactobacillus brevis comes from Suguki, a pickled turnip popular in Japan. When a particular strain of Lactobacillus brevis was eaten by mice, it showed protective effects against influenza infection. Suguki enthusiasts have often cited its protective powers, but it is not…

More Reasons to Eat Broccoli and Cauliflower! Sulforaphane (found in cruciferous vegetables including broccoli, cabbage, cauliflower, kale, and collards) may help reduce the risk of respiratory inflammation that leads to chronic diseases such as asthma and chronic obstructive pulmonary disease. In a study setting, researchers found that those who consumed 200 grams of broccoli had…

Walnuts vs. Olive Oil. Adding walnuts (a healthy plant source of omega-3 fatty acids) to a high-fat meal appears to benefit the arteries of people with high cholesterol. Researchers compared how arteries were affected by five teaspoons of olive oil versus eight walnuts when added to a fatty meal. While both walnuts and olive oil…